Now showing items 1-2 of 2
Comparative energy and greenhouse gas emissions of New Zealand's and the UK's dairy industry
(Lincoln University. Agribusiness and Economics Research Unit, 2007-07)
This research report builds upon the AERU Research Report No. 285 on Food Miles - Comparative energy/emissions performance of New Zealand's agriculture industry (Saunders et al. 2006). This report adds greenhouse gas ...
Trade and the environment: Economic and environmental impacts of global dairy trade liberalisation
(Lincoln University. Agribusiness and Economics Research Unit., 2004-02)
This paper presents on a partial equilibrium model of international trade in dairy products that has been extended to include physical dairy production systems and their effect on water quality. This combined model, LTEM ...