Now showing items 91-95 of 95
Sustainability needs good economics
(Lincoln University. Faculty of Commerce. Department of Accounting, Economics and Finance., 2007-09)
1. Key economics ideas • Economics - how we make choices over scarce items • People respond to incentives in making choices • Scarce items have alternative uses • If we choose one use of a resource we forgo the benefit ...
Analysis of choice modeling data with various choice sets
(Lincoln University. Faculty of Commerce. Department of Accounting, Economics and Finance., 2005-06-30)
To explore individual’s behavior on willingness to pay (WTP) decision making in the multiple question format in choice modeling. Case study: estimation of values of Ecosystem Services (water quality, air quality, soil ...
Demand for ‘good wine’ from a ‘good environment’
This poster provides results from a project estimating the value of ecosystem services in New Zealand agriculture. Survey results for wine buying behaviour, knowledge and preferences regarding wine safety and sustainable ...
Perceptions of NZ's environment : do perceptions align with science?
(Lincoln University, 2009-10-20)
Discusses results and trends from the biennial survey of people's perceptions of the state of the New Zealand environment. The survey is based on the Pressure-State-Response model of state of the environment reporting. ...
Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace
Previous research has suggested that consumers are becoming increasingly concerned by the effects of conventional agricultural food production practices on human health and environmental wellbeing. This study sought to ...