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Showing 10 out of a total of 117 results for community: Faculty of Agriculture and Life Sciences. (0.865 seconds)
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(Lincoln University, 2014)A series of experiments were conducted to estimate the genetic parameters for an elite breeding population of white clover (Trifolium repens L.) in both an irrigated and dryland environment. Data collected from two environments using spaced-planted and mi ...
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(New Zealand Grassland Association, 2015)Recent work which genotypically characterised rhizobia of native, crop and weed legumes in New Zealand and examined their cross-nodulation ability is reviewed and related to earlier work with focus on New Zealand pasture systems. The New Zealand native le ...
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(Lincoln University, 2014)Black-foot disease caused by Cylindrocarpon/Ilyonectria species is a widespread disease of grapevines. In a 2005 survey of symptomatic plants in New Zealand, 95% of the pathogenic species recovered were “Cylindrocarpon” destructans, I. liriodendri and ”C” ...
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(Lincoln University, 2014)The effect of pre mowing on pastures of high or low mass was investigated to determine whether herbage quality, intake, milk yield and nitrogen use efficiency (NUE) of dairy cows could be increased. The experiment was carried out using tetraploid perennia ...
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(Lincoln University. Faculty of Agriculture and Life Sciences., 2005)Caucasian or kura clover (Trifolium ambiguum) was more productive than white clover (Trifolium repens)in New Zealand pastures. Examining the physiological basis for this difference can provide greater insight into the suitability of Cc for inclusion in te ...
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(Canterbury Agricultural College, University of New Zealand, 1951)Pastures provide the natural food supply of grazing animals and are the raw materials for the world's wool, meat and dairying industries. In an effort to increase livestock production, research workers have been developing techniques by which pasture pro ...
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(Lincoln University, 2014)Lucerne (Medicago sativa L.) is a high value perennial forage legume. It is deep-tap rooted, has high water use efficiency and is tolerant of drier environments. It produces high quantity and quality dry matter (DM). Yet, there was a lack of data on the i ...
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(Lincoln University, 2015)A recent trend to consume healthy foods has led to greater preference for natural food and raw vegetables. At the same time, concerns have increased about the microbiological risks of fresh produce. This thesis focusses on the microbiological risk assessm ...
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(New Zealand Grassland Association., 1936)Because of the differential growth of herbage plants throughout the year and because of weather hazards, the most difficult problem of the stock-raiser is the provision of an adequate supply of feed for every day in the year. Worthy efforts have been m ...
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(Lincoln College, University of Canterbury, 1972)Over recent years, there has been a considerable increase in the area of lucerne grown in New Zealand, particularly that used for grazing. The total for conservation and grazing increased from 19,000 ha in 1947 to about 145,000 ha in 1968 (White, 1968) an ...