Now showing items 1-4 of 4
Impacts of changes in consumption, production and trade policies in China and India on trade and greenhouse gases emissions, particularly in New Zealand
(Lincoln University, 2014)
Population growth, urbanisation and rising incomes are changing the level and composition of food consumption in emerging countries. In India and China particularly, this development is accompanied by shifts in dietary ...
An exploratory study of the environmental behaviour of New Zealand small and medium-sized enterprise (SME) manufacturers
(Lincoln University, 2013)
Driven by growing environmental awareness, increased scientific knowledge, stakeholder pressure, and legislation, businesses (either willingly or unwillingly) are increasingly confronting environmental issues. New Zealand ...
Māori and freshwater: a comparative study of freshwater co-management agreements in New Zealand
(Lincoln University, 2015)
Water governance is a significant local, regional, and national challenge that echoes parallel concerns held around the world. New Zealand has a unique approach to reconciliation between colonised Indigenous Peoples and ...
Factors influencing agro-environmental regulatory compliance behaviour on Canterbury dairy farms
(Lincoln University, 2016-12-02)
The Canterbury dairy industry has grown significantly in the past several decades in both the number of cows being milked and effective farming area. The industry has seen substantial growth in farm size, productivity and ...